ANTIPASTI
- Tartare di filetto di manzo 59 PLN
Beef tenderloin / truffle mayonnaise / egg yolk / lardo / shimeji
- Gamberi 52 PLN
Prawns / white wine / butter / garlic
- Insalata di salmone gravlax 45 PLN
Lettuce / beetroot salmon gravlax / sundried tomatoes / pear / pickled onion
- Zuppa fredda di barbabietola 32 PLN
Cold beetroot soup / roasted beetroots / beetroot mousse / goat cheese / dill oil
- Burrata 45 PLN
Burrata / heritage tomatoes / herb dressing / leek mayo / leek oil
- Arancini 42 PLN
Arancini / smoked catfish / parsley / Grana Padano / cauliflower puree / leek oil
- Selezione di formaggi 48 PLN
Italian cheese board
PRIMI
- Pappardelle con spalla di manzo 59 PLN
Pappardelle / braised beef shoulder / mushrooms / truffle oil / grana padano
- Fettuccine ai pomodori secchi 54 PLN
Fettuccine / sun-dried tomatoes / Grana Padano / parsley
- Fettuccine con gamberi 62 PLN
Fettucine / prawns / fennel / chilli flakes / butter / white wine / garlic
- Tortellini al salmone affumicato 65 PLN
Tortellini with smoked salmon / ricotta / crayfish tails / cream sauce / peas
- Spaghetti alla vongola 62 PLN
Spaghetti / clams / asparagus / butter / parsley / lemon
SECONDI
- Risotto primavera 54 PLN
Risotto primavera / courgette / mint / edamame / garden peas / Grana Padano / butter
- Risotto alla pescatora 69 PLN
Risotto / mussels / squid / prawns / tomato sauce / chilli / grana padano
- Filetto di trota 78 PLN
Trout / baby potatoes / asparagus / edamame beans / garden peas / creamy sauce
- Bistecca 137 PLN
Beef tenderloin / cannellini beans puree / asparagus / demi glace / leek oil / cherry gel / beans / pangrattato
- Petto d'anatra 78 PLN
Sous vide duck breast / cauliflower puree / baby carrot / roasted beetroots / demi glace
DOLCI
- Tortino al cioccolato 31 PLN
Chocolate fondant / cherries / vanilla ice cream
- Mousse di fragole 31 PLN
Strawberry mousse / white chocolate / honey comb / strawberry sauce
- Tiramisu 32 PLN
Coffee lady fingers / mascarpone / cocoa powder / amaretto / orange peel
Tasting Menu
(for two) 349 PLN
Amuse bouche
Puff pastry / salmon gravlax / dill mayonnaise / deep fried leeks
Antipasti
Homemade brioche / lemon ricotta / asparagus / tomato marmolade / pangratatto
Arancini with garden peas and feta cheese / cauliflower puree / dill oil
Primi
Rabbit and ricotta tortellini / roasted lardo / butter sauce / asparagus
Intermezzo
Filo pastry / melon sorbet / dried raspberries
Secondi
Sous vide beef tenderloin / red onion marmalade / pan fried leek / roasted potato / demi glace
Pre deser
Rhubarb mini tartlet / white chocolate cream / candied rhubarb
Dessert
Fried ravioli with ricotta and gooseberry / gooseberry mouse / white chocolate crumble
Additionally to the tasting menu we recommend –
Wine pairing – 85 pln / person
The tasting menu is available daily from 5:00 PM, exclusively by prior reservation. wyłącznie po wcześniejszej rezerwacji.
Tasting is valid for the entire atol.
