ANTIPASTI
- Tartare di filetto di manzo 59 PLN
Beef tenderloin / truffle mayonnaise / egg yolk / lardo / shimeji
- Gamberi 52 PLN
Prawns / white wine / butter / garlic
- Insalata di salmone gravlax 45 PLN
Lettuce / beetroot salmon gravlax / sundried tomatoes / pear / pickled onion
- Crema di piselli verdi 31PLN
Krem z zielonego groszku / mus z groszku / galaretka miętowa
- Burrata 45 PLN
Burrata / plum jam / green leek mayo / crostini / hazelnuts
- Selezione di formaggi 48 PLN
Italian cheese board
PRIMI
- Pappardelle con spalla di manzo 59 PLN
Pappardelle / braised beef shoulder / mushrooms / truffle oil / grana padano
- Fettuccine ai pomodori secchi 54 PLN
Fettuccine / suszone pomidory / grana padano / pietruszka
- Fettuccine con gamberi 62 PLN
Fettucine / prawns / fennel / chilli flakes / butter / white wine / garlic
- Ravioli d'oca 63 PLN
Ravioli with roasted goose and ricotta / shitake mushrooms / butter sauce
SECONDI
- Risotto al tartufo 59 PLN
Truffle risotto / grana padano / butter / parsley / shitake mushroom / curly kale
- Risotto alla pescatora 69 PLN
Risotto / mussels / squid / prawns / tomato sauce / chilli / grana padano
- Filetto di trota 78 PLN
Trout / savoy cabbage / chickory / capers / shimeji / butter sauce
- Bistecca 134 PLN
Beef tenderloin / truffle butter / roasted potatoes / shitake mushrooms / creamy sauerkraut / demi glace
- Petto d'anatra 76 PLN
Pierś z kaczki sous vide / smażona polenta / pieczony burak / puree z batata / jarmuż / demi glace
DOLCI
- Tortino al cioccolato 31 PLN
Chocolate fondant / cherries / vanilla ice cream
- Mousse di fragole 31 PLN
Mus truskawkowy / plaster miodu / biała czekolada / sos truskawkowy
- Tiramisu 32 PLN
Coffee lady fingers / mascarpone / cocoa powder / amaretto
Tasting Menu
(for two) 349 PLN
Amuse bouche
Homemade brioche / beetroot salmon gravlax / green leek mayo
Tartlet / smoked cottage cheese / onion mousse / leeks
Antipasti
Arancini grzybowe / grzyby shitake / purée z selera
Primi
Ricotta and pumpkin tortellini / pumpkin consomme
Intermezzo
Green tea jelly / pickled ginger
Secondi
Risotto / tomato sauce / fennel / prawns
Pierś z kaczki / purée z batata / smażona polenta / pieczony burak / demi glace
Pre deser
Filo pastry tube / hazelnut cream / crushed hazelnuts / toffee
Dessert
Baba rum / white chocolate cream
Additionally to the tasting menu we recommend –
Wine pairing – 85 pln / person
Menu degustacyjne dostępne jest codziennie od godziny 17:00 wyłącznie po wcześniejszej rezerwacji.
Tasting is valid for the entire atol.